These month in review posts are quickly becoming my favorite posts to write. They are the posts where I don’t worry about perfect pictures and can talk real life!
20160414_093602

Like how this happy face lasted all of 20 minutes in the beginning of our road trip to Escalante, UT. My husband’s family used to own a ranch in Escalante that they sold when he was 12. Now their friends own it and it’s a bed and breakfast! We went down for a long weekend with his parents. 20160414_154806

The ranch sits on a property where they’ve found a lot of Indian paintings and artifacts. One night an archaeology professor from the University of Utah gave a talk to a group at the lodge about an ancient strain of potatoes that they’ve rediscovered and are trying to bring back. So fascinating! #nerdalert

20160415_130939

This face! It should be a emoicon of it’s own.

20160416_100055Hiking the petrified forest trail!
20160416_154303Bryce Canyon!20160416_155334Note my giant sweater. Thanks to father-in-law for lending it to me after I seriously underestimated the weather. The ironic part is I’m a chronic over-packer and while I was getting ready for the trip I thought “I’m not going to overpack this time!”
20160416_160754

It was a fun trip! Gluten-free food was hard to come by in the small town,  but luckily I packed a bunch of food of my own (like this kale salad). There was one restaurant in the town that had gluten-free pizza. I was also reminded how much I used to love bran muffins at the breakfast every morning. I need to recreate them to be gluten-free!

20160422_134036Best way to eat raspberries!
20160429_163747Warm weather! Swinging boy!20160501_220331My son’s preschool is legit. I can edit a digital photo?! Guess it’s time to start handing some of the work over to my 5-year-old. 

20160503_094046

Not the prettiest but so delicious! Sweet potato turkey hash made with organic ground turkey and sweet potatoes diced in the food processor. It makes a hearty and filling breakfast!

20160503_111830Babies in overalls are the absolute best. 

20160503_121404Writing his name at our favorite burger place. Cheeseburgers are hands down my favorite way to indulge. Our favorite place has locally made gluten-free buns. So good!

20160503_144833Some products that caught my eye at Sprouts! Coconut milk sweetened condensed milk! I bought some and can’t wait to experiment. I bet it would a great shortcut in these Grain-Free Magic Cookie Bars.

20160503_144849Tried this and I love it. I soak it overnight in water with some lemon juice to make it more digestible. It’s so good with cashew cream!
20160503_184427We’ve been really into broccoli sprouts lately. They are so good for you! And surprisingly Scotty loves them!

IMG_20160420_121709Cutest 4-eyes I’ve ever seen! Turns out this guy is blind like his Mom and Dad.